Fasoli Gino Winery is a long being reality. Since 1925 it produces white and red wines, coming from the lower Illasi valley, at the east side of Verona country, which has a great vocation for enologic productions thanks to the type of terrains and its particular microclimate. The vinery products are entirely made from biological farming, among which stand out the Merlot "Calle" and the Merlot "Orgno", the Soave Classico "Pieve Vecchia", the Amarone della Valpolicella "Alteo" and the Recioto di Soave DOCG "San Zeno".
With our on-line shop we want to propose the sell of our tipical wines of Verona country and we will be honoured to guide you through the discovery of both the typical Verona's and argentinean's wines of biological production. We proudly announce that most of our wines won several awards at national and international levels. Thanks for visiting us ang please have a good visit to the site and good purchases!
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To fully understand what we are today, it is necessary to look to our ancestors.
In 1925, our grandfather Amadio was the pioneer of the farm. It was he who first planted vines and made wine from his own grapes and produced a good quality wine. At this time he used to sell his wine to the best taverns in cities such as: Verona, Vicenza and Padova, transporting it in small barrels on a horse-drawn cart.
Our father Gino, and his brother Gigi, built on their father’s experience building the reputation of our wine in other regions of Italy and abroad. Together, with the work of Amadio-Franco in 1966 and Natalino in 1971, this has been the foundation from which we have been able to grow.
Our first foray into organic cultivation came in 1980 and since 1984 all of our vineyards have become organic. In 1990 they were A.I.A.B approved.
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